LET’S MAKE SALAD WITH STUDENTS FROM NAM TRUNG YEN SECONDARY SCHOOL!!!

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Hello everyone, this past summer, we had the chance to participate in some very interesting activities, namely the Cooking Club. Here, we were guided and practiced making Salad – a refreshing and delicious dish made from vegetables and fruits.

Salads originated from European countries, when introduced to Vietnam they were changed to suit local fruits and vegetables and Vietnamese tastes.

The ingredients are fruits familiar to our tropical country such as: grapes, apples, pears, jicama, longan, dragon fruit, star fruit,… and vegetables that are both nutritious and can be used for decoration such as tomatoes, carrots, lettuce,…

Let’s watch our memorable recorded film and review how to make this delicious dish!